Name: Maple Soy Grilled Tuna
Prep time: 5 min
Cook time: 5 min
Total time: 70 min
Ingredients: ¼ cup soy sauce; 1 tablespoon maple syrup; 1 tablespoon prepared horseradish; Four ¾-inch-thick tuna steaks ((about 1½ pounds))

This Maple Soy Grilled Tuna is a very simple and delicious grilled fish recipe. You only need four ingredients!

Maple Soy Grilled Tuna on a white plate

Here are a few more tuna recipes you might like to try:

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Maple Soy Grilled Tuna

This fresh tuna recipe is both simple and delicious

Recipe Details

Prep Time: 5 mins

Cook Time: 5 mins

Marinating Time: 1 hr

Total Time: 1 hr 10 mins

Course: Main Course

Cuisine: American

Keyword: fresh tuna, grilled tuna, maple, tuna

Servings: servings

Calories: 215kcal

Author: RecipeGirl.com (adapted slightly from The Coastal Living Cookbook)

Ingredients

¼ cup soy sauce
1 tablespoon maple syrup
1 tablespoon prepared horseradish
Four ¾-inch-thick tuna steaks (about 1½ pounds)

Instructions

Combine the soy sauce, maple syrup and horseradish in a large heavy-duty zip bag; add the tuna to the bag. Turn to cover the tuna in the marinade. Seal and chill for 1 hour, turning occasionally. Remove the tuna from the bag; discard the marinade.
Preheat your grill to high heat. Grill the tuna, covered, over high heat for 2 minutes on each side or to desired degree of doneness.

Notes

If you are preparing this recipe as gluten-free, just be sure to use brands of soy sauce and maple syrup that are known to be GF.

Nutrition

Serving: 1serving, Calories: 215kcal, Carbohydrates: 4g, Protein: 33g, Fat: 7g, Saturated Fat: 2g, Polyunsaturated Fat: 2g, Monounsaturated Fat: 2g, Cholesterol: 52mg, Sodium: 714mg, Potassium: 384mg, Fiber: 1g, Sugar: 3g, Vitamin A: 2971IU, Vitamin C: 1mg, Calcium: 19mg, Iron: 2mg