1 cup orange-flavor liqueur (Cointreau)
1 cup tequila
¼ cup fresh orange juice
¼ cup fresh lime juice
¼ cup fresh grapefruit juice
1. Combine the liqueur, tequila, orange juice, lime juice and grapefruit juice in a large pitcher and mix well. Chill, covered, in the refrigerator.
2. For guest who prefer salt, rub the rims of your margarita glasses with lime wedges and dip in margarita salt. Fill glasses with ice. Shake the chilled margarita mixture in a cocktail shaker filled with ice and strain into the prepared glasses. Garnish each serving with orange, lime and/or grapefruit slices.
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RATE THIS RECIPE[ratings]
“Nice recipe for margaritas. Enjoyed the fresh squeezed flavors.”
-Palm Springs, CA
“I loved it. It tasted really NICE!!!!”