Gooey Butter Cake


GOOEY BUTTER CAKE
www.RecipeGirl.com

CAKE:
1 package white, yellow or pound cake mix
2 large eggs
½ cup butter, melted (1 stick)

TOPPING:
2 large eggs
8 oz cream cheese
1 lb powdered sugar (reserve 2 T)

1. Preheat oven to 350 degrees F. Grease and flour 9×13″ baking pan.

2. In large bowl, mix together cake mix, 2 eggs, and butter. Spread into prepared pan.

3. To make topping: Mix together 2 eggs, cream cheese and powdered sugar. Beat well and pour over cake batter. Bake for 30-45 minutes. Sprinkle with reserved powdered sugar.

Servings: 16

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“I whipped this up quickly and sent it with my husband on a guys camping trip. It was a big hit!”
-Wilsonville, OR


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