OLD TOWN MARGARITAS
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SIMPLE SYRUP:
¼ cup sugar
¼ cup water
MARGARITAS:
1 cup tequila
1 cup fresh lime juice
1 cup Triple Sec
¾ cup water
ice cubes
1. Prepare syrup: Heat the sugar and water in a saucepan until of a syrupy consistency, stirring frequently. Remove from heat and let stand until cool.
2. Prepare margaritas: Combine syrup, tequila, lime juice, liqueur and water with ice in blender. Process until the desired consistency. Pour into salt-rimmed margarita glasses and garnish with lime slices.
Yield: 6 to 8 drinks
Recipe Source: California Sol Food: Casual Cooking from the Junior League of San Diego
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“This is a delicious margarita. Be sure to make lots of the simple syrup ahead of time as these will go quickly at your party!”
-San Diego, CA
