Sauteed Asparagus with Butter and Parmesan
Asparagus with Caper Dill Sauce
Roasted Beets with White Balsamic and Citrus Dressing
Drunken Asparagus with Honey Garlic Sauce
Sesame Asparagus
Pan Roasted Asparagus with Thyme
Champ (Green Onion Mashed Potatoes)
Spinach Feta and Pine Nut Phyllo Tart
Chopped Vegetable Salad with Feta and Olives
Greek Mojitos
