


Sauteed Asparagus with Butter and Parmesan

Asparagus with Caper Dill Sauce

Roasted Beets with White Balsamic and Citrus Dressing

Drunken Asparagus with Honey Garlic Sauce

Sesame Asparagus

Pan Roasted Asparagus with Thyme

Champ (Green Onion Mashed Potatoes)

Spinach Feta and Pine Nut Phyllo Tart

Chopped Vegetable Salad with Feta and Olives

Greek Mojitos
