


Mixed Greens and Goat Cheese with Raspberry Vinaigrette

Roasted Butternut Squash Soup with Apples

Filet Mignon with Mushroom Cabernet Sauce

Blood Orange Spinach Salad

Cranberry Brussels Sprouts

Fresh Corn with Prosciutto Basil Butter

Lobster Macaroni and Cheese

Grilled Pork Tenderloin with Blueberry Barbecue Sauce

Creamy Sausage Mushroom Pasta

Tortellini, Peas and Asparagus with Creamy Tarragon Sauce
