Hershey’s "Perfectly Chocolate" Chocolate Frosting

This frosting is excellent when paired with Hershey’s Perfectly Chocolate Chocolate Cake.

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Hershey's Perfectly Chocolate Chocolate Frosting

Yield: 2 cups

Prep Time: 10 min

A perfectly easy and delicious frosting recipe...

Ingredients:

1/2 cup (1 stick) butter, melted
2/3 cup Hershey's unsweetened cocoa powder
3 cups powdered sugar
1/3 cup milk
1 teaspoon vanilla extract

Directions:

1. Pour butter into a medium bowl. Stir in cocoa. Alternately add powdered sugar and milk, beating with an electric mixer to spreading consistency. Add small amount of additional milk, if needed. Stir in vanilla.

Tips:

*This frosting pipes well onto cupcakes or cake.

Source: RecipeGirl.com (Adapted slightly from Hershey's Classic Recipes)