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Apple Cole Slaw
Apple Cole Slaw
Yield: 8 servings
Prep Time: 15 min
Terrific on its own, but one reader suggests adding some drained pineapple tidbits and chopped walnuts.
Ingredients:
4 1/2 cups red apples, cored & sliced thinly into bite-sized pieces
3 cups green cabbage, shredded finely
1 cup sour cream
3 Tablespoons fresh lemon juice
1 Tablespoon granulated sugar
3/4 teaspoon salt
1/8 teaspoon pepper
1 Tablespoon poppy seedsDirections:
1. In large bowl or plastic portable container with lid, lightly toss ingredients until combined well. Cover and refrigerate at least 1 hour before serving.
Tips:
*Keep chilled until ready to serve.
Source: RecipeGirl.com
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I'm Lori Lange, recipe developer, food writer and Mom. I'm sharing over 2,600 of my favorite recipes with you.
