Cranberry Mojitos

This recipe has been featured in a post on The Recipe Girl blog: Get Out Those Muddlers- It’s Mojito Time!

Yield: 6 servings

Prep Time: 15 min

Cranberry Mojitos

Love this drink! Perfect blend of sweet and sour.


1 bunch fresh mint, stems trimmed
1/2 cup granulated white sugar
1 3/4 cups light rum
1 1/4 cups lime juice, freshly squeezed
3/4 cup frozen cranberry juice cocktail concentrate, thawed
2 (10 ounce) bottles sparkling water, chilled


1. Using a wooden spoon, mash mint with sugar in bottom of large pitcher. Add rum and lime juice; stir to dissolve sugar.

2. Mix in thawed cranberry juice concentrate and water. Mix in 6 cups of ice.


*Use a little less sugar if you prefer a drink that is a little less sweet.
*Use superfine baking sugar for easier dissolving (found in your grocery's baking section).

Source: (Adapted from Bon Appetit)

One Response to “Cranberry Mojitos”

  1. postedDec 24, 2011 1:33 AM

    Tastes even better with brown unrefined sugar, just don’t add as much. The raw taste mixes perfectly with the mint and cranberry.

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