Buffalo Celery Sticks are a super easy to make appetizer to make for a party!
Buffalo Style Celery Sticks
This quick and easy appetizer can be whipped up in just minutes with only 4 ingredients!
Recipe Details
Servings: 12 appetizers
Calories: 53kcal
Ingredients
- 4 ounces blue cheese, divided
- 2 ounces cream cheese, at room temperature
- 6 large celery stalks, rinsed and dried
- cayenne pepper
Instructions
- In a small bowl, use a rubber spatula to combine 2 ounces of the blue cheese and the cream cheese until smooth.
- With a small spoon or knife, stuff celery stalks with the cheese mixture.
- Crumble another 2 ounces of blue cheese on top, and sprinkle lightly with cayenne pepper. Carefully cut the stalks in halves or quarters.
Notes
- If you like things really spicy, serve up some Tabasco sauce on the side too!
- Cut the stalks into smaller bites if you'd like to create more appetizers.
Nutrition
Serving: 1appetizer, Calories: 53kcal, Carbohydrates: 1g, Protein: 2g, Fat: 4g, Saturated Fat: 3g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 1g, Cholesterol: 12mg, Sodium: 163mg, Potassium: 83mg, Fiber: 1g, Sugar: 1g, Vitamin A: 229IU, Vitamin C: 1mg, Calcium: 63mg, Iron: 1mg
