Shrimp Mezcal

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Crazy good: Shrimp Mezcal

Shrimp Mezcal

Shrimp Mezcal

Also great served over rice or pasta!

Yield: Serves 4

Prep Time: 15 min

Cook Time: 8 min


1 pound medium shrimp, peeled and de-veined
4 tablespoons butter
1 teaspoon minced garlic
1 ounce Mezcal or tequila
1 medium ripe avocados, peeled and diced
1 medium limes, juiced
1 teaspoon green tabasco sauce
2 medium tomatoes, chopped
1/4 cup chopped fresh cilantro


1. Sauté shrimp in butter for 1 minute. Add garlic and tequila and ignite with a match. As flame burns down, add remaining ingredients. Simmer 3 minutes, or until shrimp is pink.

2. Serve garnished with tomatoes and cilantro. Serve immediately.


More tequila shrimp recipes you might enjoy:
Tequila Shrimp Ceviche by We Are Not Martha
Tequila-Lime Shrimp Tacos by RecipeGirl
Citrus- Tequila Shrimp Skewers by White on Rice Couple



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