Crock Pot Applesauce

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Making Crock Pot Applesauce is an easy at-home project!

Crock Pot Applesauce in a bowl

Applesauce made in the slow cooker is the best way to make applesauce! It’s so incredibly easy to just throw everything in your crock pot, and let it simmer all day to turn into the most delicious applesauce ever. Be sure to read the details in this post for the best apples to use for applesauce and more.

And I know that people are going to ask me where I got the cute spoon pictured above. It was a gift from a friend, and I wasn’t able to find the exact spoon on the internet. But I did find a bunch of products with the same “Life is What You Bake It” theme, so check that out if you are interested!


The best apples to use for making applesauce:

There are a lot of good apples to use for making crock pot applesauce. The key to making the best applesauce is to use a variety of apples. It’s okay to use three or four different kinds! The flavors of different varieties of apples are so different, but blending all of those flavors together can be really tasty. I suggest using a mix of the following kinds of apples: Fuji, Golden Delicious, McIntosh, Rome, Braeburn, Granny Smith and Honeycrisp. Just use a variety of the kinds you are able to locate at your market, and all will be good!

cutting apples

Equipment you can buy on Amazon to help you make the best applesauce:

apples in the Crock Pot for Applesauce

How to make Crock Pot Applesauce:

The most time-consuming part of making your own applesauce is peeling and slicing the apples. Then you’ll dump them into your slow cooker and top with water, sugar and cinnamon. Put the lid on and slow cooker for 8 hours. That’s it. Easy, right??

Making Crock Pot Applesauce

Once the apples have finished their slow cooking cycle, they will be rather soft. You can take your potato masher and mash them into sauce.

Crock Pot Applesauce

Mash as much or as little as you’d like. Leave it more chunky if you prefer an applesauce with more chunks in it.

Spoonful of Crock Pot Applesauce

The nice thing about making Crock Pot Applesauce at home is that you can make it to your liking. If you don’t want it to be really sweet, add less sugar. And if you are following a lighter eating plan (like WW), you can use a sugar substitute in place of real sugar. Just look for a sugar substitute that can be measured cup for cup with sugar. If you like applesauce to be really cinnamony (like mine), you’ll add 1/2 teaspoon of cinnamon. For a lighter cinnamon flavor, add 1/4 teaspoon cinnamon. Enjoy!

Here are a few more Crock Pot recipes you might like to try:

Crock Pot Applesauce in a bowl
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5 from 1 vote

Crock Pot Applesauce

So easy and delicious to make at home!
Prep Time 10 minutes
Cook Time 8 hours
Servings 8 servings
Calories 222kcal
Course Condiments, Snack
Cuisine American
Keyword applesauce, crock pot, slow cooker


  • 12 large apples (peeled, cored and sliced)
  • 1/4 cup water
  • 1/2 cup granulated white sugar (can sub zero calorie, cup for cup sweetener)
  • 1/4 to 1/2 teaspoon ground cinnamon


  • Place all of the ingredients into the slow cooker. Cover and cook for 8 hours on LOW.
  • Mash with a potato masher. Let cool, and move to a covered container or bowl covered with plastic wrap. Keep refrigerated. Can be eaten warm or cold.


  • If you are counting WW points, substitute a zero calorie sweetener that can be swapped out cup-for-cup with sugar.


Serving: 1serving | Calories: 222kcal | Carbohydrates: 59g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 4mg | Potassium: 358mg | Fiber: 8g | Sugar: 47g | Vitamin A: 181IU | Vitamin C: 15mg | Calcium: 20mg | Iron: 1mg | Blue WW Smartpoints: 0 | Green WW Smartpoints: 0 | Purple WW Smartpoints: 0
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Lori Lange of Recipe Girl

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  • Beatrice. Yule wrote:

    Great recipe,easy,delicious and nutritious..