


Roasted Carrots

Slow Cooked Broccoli with Garlic and Pancetta

Broccoli with Black Olives, Garlic and Lemon

Roasted Beets with White Balsamic and Citrus Dressing

Drunken Asparagus with Honey Garlic Sauce

Sea Scallop Salad with Citrus Vinaigrette

Spiced Fresh Orange and Honey Sorbet

Homemade Chicken Stock

Greek Mojitos

Marinated Eggplant with Capers and Mint
