This Gingerbread Roll with Lemon Cream Cheese Filling – a delightful dessert that’s not too sweet, is loaded with warm, aromatic spices and flavored with just the right amount of molasses.
I don’t mind telling you, I LOVE gingerbread. It’s conjures up visions of childhood wonders, snow capped mountains, sleigh bells, warm scarves and cozy fires. Nothing says winter holidays like gingerbread!
Baking gingerbread has an aroma like nothing else in the world. Whether it be in the form of cupcakes, cookies, or a spongy cake roll like this, I could never refuse a great gingerbread.